ripened beefsteak tomato, red roasted peppers, buffalo mozzarella
eggplant, zucchini, artichoke hearts and red roasted peppers
imported meat and cheese over baby greens with roasted peppers, tomato and olives
oven roasted and drizzled with extra virgin olive oil
Mastrioni’s crusty garlic bread
roasted ciabatta bread topped with chopped tomato, garlic and basil
jumbo shrimp sautéed with garlic and lemon
lightly floured tender calamari with marinara
homemade crab cakes served with cocktail sauce
chilled jumbo crab claws served with cocktail sauce and Dijon mustard mayonnaise
jumbo shrimp served with cocktail sauce
shrimp, scallop and calamari tossed with celery, garlic, lemon and olive oil
shrimp, scallops, clams, mussels and calamari in a red seafood broth
Creamy tomato basil
Creamy tomato basil
Cannellini beans and pasta
Cannellini beans and pasta
sautéed in a red or white seafood broth
sautéed in a red or white seafood broth
sautéed in a red or white seafood broth
baby greens, tomato, cucumber and red onion with a balsamic, raspberry or lemon vinaigrette
baby greens, caramelized walnuts, pears and gorgonzola cheese with balsamic vinaigrette
arugula, teardrop tomato, shaved parmagiana with lemon feta vinaigrette
baby greens, hearts of palm, avocado and teardrop tomato with balsamic vinaigrette
romaine, anchovy, croutons, parmagiana cheese
romaine, anchovy, croutons, parmagiana cheese with chicken
romaine, anchovy, croutons, parmagiana cheese with shrimp
romaine, tomatoes, avocado, olives, red onion, cucumbers, salami, provolone with balsamic , raspberry or lemon vinaigrette
romaine, cucumbers, teardrop tomato, kalmata olives, feta cheese
baby greens, grilled salmon, cucumbers, avocado and tomato with lemon feta vinaigrette
baby greens, grilled chicken, mandarin oranges, sliced almonds and crisp noodles
breaded chicken with marinara and mozzarella
homemade meatballs with marinara
breaded eggplant with marinara and mozzarella
sausage, peppers and onion with marinara sauce
eggplant, tomato, roasted pepper, onion, baby greens
chicken breast, roasted peppers, baby greens and goat cheese
grilled fish with avocado, baby greens with tartar sauce
chicken, carmelized onion, tomato, baby greens with spicy mayo
steak, carmelized onion with mushrooms
spaghetti, garlic and oil
pasta with ricotta, mozzarella and marinara baked
jumbo cheese ravioli with marinara baked
fettuccini with creamy alfredo
fettuccini with creamy alfredo with chicken
fettuccini with creamy alfredo sauce and shrimp
spaghetti with crushed tomato garlic and basil
rigatoni with meat sauce
spaghetti with homemade meatballs
rigatoni pasta with sausage, red roasted peppers and onion
penne, chicken and spinach tossed with pink sauce
penne, chicken , mushroom and sun-dried tomato tossed with pink sauce
bowtie pasta tossed with broccoli, garlic and oil
bowtie pasta tossed with roasted tomato and eggplant with garlic and oil
clams sautéed with garlic tossed with linguini – choose whole or chopped clams choose red or white sauce
jumbo shrimp sautéed with garlic, lemon and oil tossed with linguini
shrimp, scallops, clams, mussels and calamari in a red or white sauce
shrimp and scallops tossed with pasta in a vodka cream sauce
grilled pork tenderloin with a chardonnay reduction and apricot chutney sauce with choice of penne marinara, steamed vegetables or sautéed spinach
eggplant layered with ricotta, mozzarella and marinara then baked with choice of penne marinara, steamed vegetables or sautéed spinach
grilled chicken and seasonal grilled vegetables
chicken breast sautéed with mushrooms and marsala wine with choice of penne marinara, steamed vegetables or sautéed spinach
breaded chicken breast topped with marinara, mozzarella and baked with choice of penne marinara, steamed vegetables or sautéed spinach
veal scaloppini sautéed with mushrooms and marsala wine with choice of penne marinara, steamed vegetables or sautéed spinach
breaded veal scaloppini pan fried with choice of penne marinara, steamed vegetables or sautéed spinach
breaded veal scaloppini topped with marinara and mozzarella and baked with choice of penne marinara, steamed vegetables or sautéed spinach
fresh wild Alaskan salmon broiled with tomato, garlic and basil
fresh wild Alaskan salmon sautéed with lemon and capers
tilapia sautéed with lemon and capers
tilapia topped with bread crumbs and broiled
fresh halibut broiled with tomato, garlic and basil
fresh halibut sautéed with lemon and capers
fresh seabass sautéed with lemon and capers
fresh seabass Cajun rubbed
fresh seabass broiled with tomato, garlic and basil
Chef Pete Mastrioni uses only the finest fresh ingredients in all his orders and cooks his exquisite sauces to order so sit back, relax and enjoy the ambience and fine art of fantastic local artists
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces
the risk of food borne illness. Individuals with certain health conditions may be at risk if these foods are consumed raw or undercooked.