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Mastrionis Fresh Seafood & Italian Cuisine

Call us for Reservations 702-367-7511

 

3330 S Hualapai Way Suite 160 at Desert Inn Road · Las Vegas, NV 89117 · Fax:702-473-5975 · info@mastrionis.com

Lunch Menu[ Print just Lunch Menu ]

Caprese - Appetizer18

ripened beefsteak tomato, red roasted peppers, buffalo mozzarella

Grilled Vegetable Platter - Appetizer19

eggplant, zucchini, squash, green beans, artichoke hearts, roasted peppers and tomato

Antipasti - Appetizer22

imported meat and cheese over baby greens with roasted peppers, tomato, artichoke hearts and olives

Garlic Bread - Appetizer8

Mastrioni’s crusty garlic bread

Bruschetta - Appetizer12

roasted ciabatta bread topped with chopped tomato, garlic and basil

Shrimp Scampi - Appetizer22

jumbo shrimp sautéed with garlic and lemon

Fried Calamari - Appetizer18

lightly floured tender calamari with marinara

Crab Cakes - Appetizer25

homemade crab cakes served with cocktail sauce

Shrimp Cocktail - Appetizer22

jumbo shrimp served with cocktail sauce

Chicken with Grilled Vegetables - Entree19

grilled chicken and seasonal grilled vegetables

Eggplant Parmigiana - Entree19

eggplant layered with ricotta, mozzarella and marinara baked

Chicken Marsala - Entree19

chicken breast sautéed with mushrooms and marsala wine

Chicken Piccata - Entree19

chicken breast sauteed with lemon and capers

Chicken Parmagiana - Entree19

breaded chicken breast topped with marinara, mozzarella and baked

Veal Marsala - Entree26

veal scaloppini sautéed with mushrooms and marsala wine 

Veal Milanese - Entree26

breaded veal scaloppini pan-fried

Veal Parmagiana - Entree26

breaded veal scaloppini topped with marinara and mozzarella and baked

Salmon Bruschetta - Fish22

fresh Alaskan salmon broiled with tomato, garlic and basil

Salmon Piccata - Fish22

fresh wild Alaskan salmon sautéed with lemon and capers

Tilapia Piccata - Fish19

tilapia sautéed with lemon and capers

Tilapia Oreganata - Fish19

tilapia topped with bread crumbs and broiled

Halibut Bruschetta - Fish25

fresh halibut broiled with tomato, garlic and basil

Halibut Piccata - Fish25

fresh halibut sautéed with lemon and capers

Sea Bass Piccata - Fish27

fresh seabass sautéed with lemon and capers

Sea Bass Blackened - Fish27

fresh seabass Cajun rubbed

Sea Bass Bruschetta - Fish27

fresh seabass broiled with tomato, garlic and basil

Spaghetti Aglio e Olio - Pasta14

spaghetti, garlic and oil

Baked Ziti - Pasta15

pasta with ricotta, mozzarella and marinara baked

Baked Ravioli - Pasta15

jumbo cheese ravioli with marinara baked

Fettuccini Alfredo - Pasta14

fettuccini with creamy alfredo

Spaghetti Pomodoro - Pasta14

spaghetti with crushed tomato garlic and basil

Rigatoni Bolognese - Pasta14

rigatoni with meat sauce

Spaghetti with Meatballs - Pasta15

spaghetti with homemade meatballs

Rigatoni with Sausage - Pasta15

rigatoni pasta with sausage, red roasted peppers and onion

Penne With Chicken and Spinach - Pasta15

penne, chicken and spinach tossed with pink sauce

Penne With Chicken, Mushrooms, and Sun-Dried Tomato - Pasta15

penne, chicken , mushroom and sun-dried tomato tossed with pink sauce

Bowtie With Broccoli - Pasta15

bowtie pasta tossed with broccoli, garlic and oil

Bowtie With Tomato - Pasta15

bowtie pasta tossed with roasted tomato and eggplant with garlic and oil

Linguini Clam - Pasta19

clams sautéed with garlic tossed with linguini – choose whole or chopped clams choose red or white sauce

Linguini Scampi - Pasta25

jumbo shrimp sautéed with garlic, lemon and oil tossed with linguini

Seafood Linguini Combo - Pasta30

shrimp, scallops, clams, mussels and calamari in a red or white sauce

Shrimp and Scallop Alla Vodka - Pasta27

shrimp and scallops tossed with pasta in a vodka cream sauce

House Salad - Salad10

baby greens, tomato, cucumber and red onion with a balsamic, raspberry or lemon vinaigrette

Mastrioni Salad - Salad13

baby greens, caramelized walnuts, pears and gorgonzola cheese with balsamic vinaigrette

Summerlin Salad - Salad13

arugula, teardrop tomato, shaved parmagiana with lemon feta vinaigrette

Palm - Salad13

baby greens, hearts of palm, avocado and teardrop tomato with balsamic vinaigrette

Caesar - Salad12

romaine, anchovy, croutons, parmagiana cheese

Chopped Salad - Salad14

romaine, tomatoes, avocado, olives, red onion, cucumbers, salami, provolone with balsamic , raspberry or lemon vinaigrette

Greek Salad - Salad14

romaine, cucumbers, teardrop tomato, kalmata olives, feta cheese

Salmon Salad - Salad23

baby greens, grilled salmon, cucumbers, avocado and tomato with lemon feta vinaigrette

Crab Salad - Salad24

lump crab, romaine with avocado, tomato, cucumber

Seafood Salad - Salad22

shrimp, scallop and calamari tossed with celery, garlic, lemon and olive oil

Lobster Roll - Sandwiches20

lobster, mayo, celery, on a bun

Grilled Salmon Burger - Sandwiches17

grilled salmon, lettuce, tomato, tartar

Grilled Halibut Burger - Sandwiches18

grilled halibut, lettuce, tomato, tartar

Grilled Veggie - Sandwiches13

grilled eggplant, roasted peppers, fresh mozzarella, lettuce tomato, garlic ali olio

Chicken Club - Sandwiches15

chicken, greens, tomato, avocado, crisp bacon, garlic alioli

Chicken Panini - Sandwiches15

grilled chicken, roasted peppers, fresh mozzarella, balsamic reduction

Chicken Parmagiana Sandwich - Sandwiches15

breaded chicken with marinara and mozzarella

Meatball Parmigiana Sandwich - Sandwiches15

homemade meatballs with marinara, fresh mozzarella

Eggplant Parmigiana Sandwich - Sandwiches15

breaded eggplant baked with marinara and mozzarella

Sausage and Pepper Sandwich - Sandwiches15

sausage, peppers and onion with marinara sauce

Italian - Sandwiches15

salami, hot cappy, pepperoni, fresh mozzarella, lettuce, tomato, balsamic reduction

Steak - Sandwiches18

grilled N.Y. steak, sautéed mushrooms, provolone, aioli on toasted ciabatta

Tomato Basil – Bowl - Soup9

creamy tomato basil

Pasta E Fagioli – Bowl - Soup9

Cannellini beans and pasta 

Cioppino - Soup35

shrimp, scallops, clams, mussels and calamari in a red seafood broth

Steamers-Clams - Soup22

sautéed in a red or white seafood broth

Steamers – Mussels - Soup22

sautéed in a red or white seafood broth

Steamers – Combo Mussels & Clams - Soup22

sautéed in a red or white seafood broth

Dinner Menu[ Print just Dinner Menu ]

Caprese - Appetizer18

Fresh mozzarella, roasted peppers, tomatoes

Clams Oreganata - Appetizer21

Topped with seasoned bread crumbs and baked

Bruschetta - Appetizer12

Tuscan bread topped with tomato and garlic and basil

Sauteed Calamari - Appetizer19

tender calamari sautéed in a red or white seafood broth

Clams on ½ shell - Appetizer22

dozen littleneck clams

Shrimp Scampi - Appetizer22

Shrimp sauteed in lemon, oil and garlic

Fried Calamari - Appetizer18

served with marinara

Grilled Vegetable Platter - Appetizer19

eggplant, zucchini, artichoke hearts and red roasted peppers

Shrimp Cocktail - Appetizer22

jumbo chilled shrimp

Combo Oreganata - Appetizer22

shrimp, scallops, clams and mussels stuffed with bread crumbs and baked

Seafood Salad - Appetizer22

shrimp, scallop, and calamari on greens

Garlic Bread - Appetizer8

crispy garlic bread

Roasted Garlic - Appetizer9

oven roasted and drizzled with extra virgin olive oil

Crab Cakes - Appetizer25

two jumbo with cocktail sauce

Crab Cocktail - Appetizer25

with Dijon mayonnaise

Chicken Vesuvio - Entree25

chicken breast roasted with red peppers and red potatoes

Chicken With Grilled Vegetables - Entree24

grilled chicken with seasonal grilled vegetables

*N.Y. Steak Pizziola - Entree

black Angus sauteed in marinara with peppers, onions and mushrooms served with linguini.

Eggplant Parmigiana - Entree22

eggplant layered with fresh mozzarella and ricotta with marinara sauce

Veal Milanese - Entree29

breaded veal scaloppini and served with a side of penne marinara, vegetables or sautéed spinach

*N.Y. Steak Grilled - Entree

Grilled black Angus

Chicken Parmigiana - Entree24

breaded chicken breast topped with marinara, mozzarella and baked

Veal Parmigiana - Entree29

breaded veal scaloppini topped with marinara, mozzarella and baked

Shrimp Parmigiana - Entree26

breaded shrimp topped with marinara, mozzarella and baked 

Chicken Marsala - Entree24

chicken breast sautéed with mushrooms and in marsala wine 

Veal Marsala - Entree29

veal scaloppini sautéed with mushrooms and in marsala wine 

Chicken Piccata - Entree24

chicken breast sautéed with lemon and capers 

Veal Piccata - Entree29

veal scallopini sautéed with lemon and capers 

Chicken Francese - Entree24

chicken breast dipped in egg and sautéed with lemon

Veal Francese - Entree29

veal scaloppini dipped in egg and sautéed with lemon 

Shrimp Francese - Entree26

jumbo shrimp dipped in egg sautéed with lemon and served with a side of penne marinara, vegetables or sautéed spinach

Grilled Salmon - Fish29

fresh Alaskan salmon grilled and served with lemon 

Grilled Tilapia - Fish26

tilapia grilled and served with lemon

Grilled Halibut - Fish36

fresh halibut grilled and served with lemon

Grilled Sea Bass - Fish38

fresh sea bass grilled and served with lemon

Salmon Piccata - Fish29

fresh Alaskan salmon sautéed with lemon and capers 

Tilapia Piccata - Fish26

tilapia sautéed with lemon and capers 

Halibut Piccata - Fish36

fresh halibut sautéed with lemon and capers 

Sea Bass Piccata - Fish38

fresh sea bass sautéed with lemon and capers 

Salmon Bruschetta - Fish29

fresh Alaskan salmon broiled and topped with tomatoes, basil and garlic

Halibut Bruschetta - Fish36

fresh halibut broiled and topped with tomatoes, basil and garlic

Sea Bass Bruschetta - Fish38

fresh sea bass topped with tomatoes, basil and garlic

Salmon Blackened - Fish29

Cajun spice rubbed salmon

Halibut Blackened - Fish36

fresh halibut, cajun rubbed 

Sea Bass Blackened - Fish38

fresh seabass, cajun rubbed 

Tilapia Oreganata - Fish26

tilapia topped with bread crumbs and baked

Fettuccini Alfredo - Pasta17

Fettucini pasta in creamy Alfredo sauce

Baked Ziti - Pasta20

penne with mozzarella, ricotta, marinara and baked

Baked Ravioli - Pasta17

cheese-filled ravioli topped with marinara and mozzarella and baked

Spaghetti With Meatballs - Pasta21

spaghetti with homemade meatballs

Rigatoni With Sausage - Pasta21

sausage, roasted peppers, and onions with a marinara sauce over rigatoni

Penne Chicken and Spinach - Pasta21

chicken sauteed with fresh spinach and garlic in a pink tomato sauce over penne

Penne, Chicken, Mushrooms, and Sun-Dried Tomato - Pasta21

chicken sauteed with mushrooms and sun-dried tomatoes in a pink sauce

Bowtie With broccoli - Pasta20

bowtie pasta tossed with broccoli, garlic and oil

Bowtie With Tomato and Eggplant - Pasta20

bowtie pasta tossed with roasted tomato and eggplant tossed with garlic and oil

Linguini and Clams - Pasta26

baby clams prepared in a red or white sauce

Rigatoni Bolognese - Pasta20

rigatoni with meat sauce

Spaghetti Pomodoro - Pasta19

spaghetti with crushed tomato, garlic and basil

Spaghetti Aglio e Olio - Pasta19

spaghetti, garlic and oil

Linguini Scampi - Pasta30

shrimp prepared with olive oil, garlic and white wine over linguini

Seafood Linguini Combo - Pasta32

shrimp, scallops, clams, mussels and calamari in a red or white sauce

Shrimp and Scallop Vodka - Pasta28

shrimp and scallops sauteed with tomatoes and mushrooms in a pink vodka cream sauce tossed with penne

House Salad - Salad10

greens, tomato, cucumber, red onion…10 choose balsamic or raspberry or lemon vinaigrette

Caesar Salad - Salad12

Chopped Salad - Salad14

romaine, salami, avocado, kalmata. olives, tomato and, onion with balsamic, lemon feta or raspberry vinaigrette

Mastrioni Salad - Salad13

greens, caramelized walnuts, pears, gorgonzola cheese with balsamic dressing

Grilled Salmon Salad - Salad23

salmon, greens, tomatoes avocado & lemon feta dressing

Summerlin Salad - Salad13

arugula, tomato, shaved parmigiana with lemon feta vinaigrette

Greek Salad - Salad14

romaine, cucumbers, tomato, olives and feta cheese

Palm Salad - Salad13

greens, hearts of palm, avocado, tomato, balsamic vinaigrette

Antipasti - Salad22

meats, cheeses, baby greens, roasted pepper, tomato, artichoke hearts, olive

Pasta E Fagioli – Bowl - Soup9

cannellini beans and pasta

Tomato Basil – Bowl - Soup9

creamy tomato basil

Cioppino - Soup35

shrimp, scallops, clams, mussels and calamari sauteed in a red seafood broth

Bouillabaisse - Soup37

shrimp, scallops, clams mussels, salmon, halibut and onion sauteed in a seafood broth

Steamers – *Clams - Soup22

sautéed in a red or white seafood broth

Steamers – *Mussels - Soup22

sautéed in a red or white seafood broth

Prix Fixe Family Menu[ Print just Family Menu ]

Tuscany Menu $50 per person

Salad

House Salad

greens, tomato, cucumber and red onion with a balsamic, raspberry or lemon vinaigrette

Caesar

romaine, croutons, parmigiana cheese, anchovy upon request

Entrée - Choose three of the following:

Rigatoni Sausage

Sausage, roasted peppers, and onions tossed with rigatoni pasta

Eggplant Rollatini

breaded eggplant stuffed with spinach, ricotta and mozzarella baked with marinara

Tilapia Piccata

tilapia broiled with lemon and capers

Chicken Marsala

chicken sautéed with mushrooms and marsala wine

Chicken Parmigiana

breaded chicken baked with marinara and mozzarella

Dessert or cake service

Crème Puffs

one dozen homemade crème-filled puffs

Cannoli

homemade creamy filled

Grand Tuscany Menu $62 per person

Appetizer - Choose two

Stuffed Mushrooms

mushrooms stuffed with bread crumbs, parmigiana and garlic

Fried Calamari

lightly floured tender calamari with marinara

Crab Cakes

homemade mini crab cakes served with cocktail sauce

Bruchetta

roasted ciabatta bread topped with chopped tomato, garlic, and basil

Salad

House Salad

greens, tomato, cucumber and red onion with a balsamic, raspberry or lemon vinaigrette

Caesar

romaine, croutons, parmigiana cheese, anchovy upon request

Entrée - Choose three of the following:

Rigatoni Sausage

Sausage, roasted peppers, and onions tossed with rigatoni pasta

Eggplant Rollatini

breaded eggplant stuffed with spinach, ricotta and mozzarella baked with marinara

Tilapia Piccata

tilapia broiled with lemon and capers

Chicken Marsala

chicken sautéed with mushrooms and marsala wine

Chicken Parmigiana

breaded chicken baked with marinara and mozzarella

Dessert or cake service

Crème Puffs

one dozen homemade crème-filled puffs

Cannoli

homemade creamy filled

Napa Menu $60 per person

Salad

House Salad

greens, tomato, cucumber and red onion with a balsamic, raspberry or lemon vinaigrette

Caesar

romaine, croutons, parmigiana cheese, anchovy upon request

Entrée - Choose three of the following:

Pasta Primavera

penne tossed with fresh seasonal vegetables in Ali Olio

Linguini White Clam

Chopped clams sautéed with lemon, white wine and garlic tossed with linguini

Salmon Bruchetta

salmon broiled with chopped tomato, sundried tomato, garlic, and pine nuts

Veal Parmagiana

Breaded veal scaloppini with marinara and mozzarella baked

Chicken Vesuvio

Chicken breast, red potatoes, artichoke hearts, and roasted peppers sautéed lemon, garlic, and white wine

Dessert or cake service

Crème Puffs

one dozen homemade crème-filled puffs

Cannoli

homemade creamy filled

Grand Napa Menu $75 per person

Appetizer - Choose two

Stuffed Mushrooms

mushrooms stuffed with bread crumbs, parmigiana and garlic

Fried Calamari

lightly floured tender calamari with marinara

Crab Cakes

homemade mini crab cakes served with cocktail sauce

Bruchetta

roasted ciabatta bread topped with chopped tomato, garlic, and basil

Salad

House Salad

greens, tomato, cucumber and red onion with a balsamic, raspberry or lemon vinaigrette

Caesar

romaine, croutons, parmigiana cheese, anchovy upon request

Entrée - Choose three of the following:

Pasta Primavera

penne tossed with fresh seasonal vegetables in Ali Olio

Linguini White Clam

Chopped clams sautéed with lemon, white wine and garlic tossed with linguini

Salmon Bruchetta

salmon broiled with chopped tomato, sundried tomato, garlic, and pine nuts

Veal Parmagiana

Breaded veal scaloppini with marinara and mozzarella baked

Chicken Vesuvio

Chicken breast, red potatoes, artichoke hearts, and roasted peppers sautéed lemon, garlic, and white wine

Dessert or cake service

Crème Puffs

one dozen homemade crème-filled puffs

Cannoli

homemade creamy filled

Kids Menu[ Print just Kids Menu ]

Fettucini Alfredo - 10

Linguini Marinara - 8

Fettucini Marinara - 8

Penne Marinara - 8

Additional meatball per plate - 4 each

Dessert Menu[ Print just Dessert Menu ]

Crème Puffs - Dessert12

Canolli - Dessert12

homemade creamy filled

Assorted Sorbet - Dessert12

Raspberry, Lemon

*flavors vary*

Assorted Gelato - Dessert12

Chocolate, Vanilla Bean, Salted Caramel, Cappuccino, Pistachio, Spumoni

*flavors vary*

 

Cheesecake - Dessert12

New York style 

Tiramisu - Dessert12

homemade 

Beverage Menu[ Print just Beverage Menu ]

Pellegrino small - beverage4

Pellegrino Large - beverage8

Panna small - beverage4

Panna Large - beverage8

Soda - beverage4

Coke, Diet Coke, Sprite, Mr. Pibb, Root Beer

Milk - beverage3.5

Lemonade, Iced Tea - beverage4

Shirley Temple - beverage3

Juice - beverage3.5

pineapple, orange, grapefruit, apple, cranberry

Roy Roger - beverage3

Coffee, Tea - beverage2.75

Cappuccino, Latte - beverage3.75

Mocha Cappucino - beverage4

Wine List[ Print just Wine List ]


Reds


Ponzi, Reserve, Oregon -

Flowers, Sonoma -

Robert Stemmler, Carneros -

La Crema, Sonoma -

Erath, Oregon -

Hangtime, California -

Irony, Monterey -

Pahlmeyer, Napa Valley -

Duckhorn, Napa Valley -

Rombauer, Carneros -

Ferrari Carano, Sonoma -

Raymond, Napa Valley -

Markham, Napa Valley -

Cypress, Central Coast -

Caymus, Special Selection, Napa Valley -

Plumpjack, Reserve, Napa Valley -

Caymus, Napa Valley -

Rudd, Crossroads, Oakville, Napa Valley -

Vineyard 29, Cru, Napa Valley -

Silver Oak, Alexander Valley -

Jordan, Alexander Valley -

Faust, Napa Valley -

Stags Leap, Napa Valley -

Columbia Crest, Reserve, Columbia Valley -

Clos Du Val, Cabernet, Napa Valley -

Merryvale, Starmont, Napa Valley -

Franciscan, Napa Valley -

Rodney Strong, Single Vineyard, Alexander Valley -

Beringer, “Knights Valley” Napa Valley -

Robert Mondavi, Napa Valley -

Joseph Carr, Napa Valley -

Santa Rita, Mendalla Real, Maipo Valley, Chile -

Clos Du Bois, Sonoma -

McManis, California -

Penfolds, St. Henri, Australia -

Barossa Valley, E Minor, Australia -

Wolf Bass “Yellow Label”, Australia -

Terrazas, Reserva, Argentina -

Graffigna, Centenario, Reserve, Malbec, Argentina -

Speri, Veneto, Italy -

Sartori, Veneto, Italy -

Outpost, Petite Syrah, Napa Valley -

St. Francis, Reserve, Zinfandel, Pagani Vineyard, Sonoma -

Jean Luc Colombo, Syrah, South Rhone -

Stags Leap, Petite Syrah, Napa Valley -

Brazin, Old Vine Zin, Lodi -

Gnarly Head, Old Vine Zin, Lodi -

Pre Vail, “West Face”, Alexander Valley, Cab/Syrah -

Clos Du Bois, Marlstone, Alexander Valley -

Flora Springs, Trilogy, Napa Valley -

Franciscan Magnificat, Bordeaux Blend, Napa Valley -

Ferrari Carano Siena, Sangiovese/Malbec, Sonoma County -

Sterling Meritage, Central Coast -

Menage A Trois, Bordeaux Blend, California -

Joseph Phelps, Cabernet Sauvignon, Napa Valley -

Swanson, Merlot, Oakville -

Au Bon Climat, La Bauge Audessus, Pinot Noir, Santa Maria Valley -

Flora Springs, Trilogy, Napa Valley -

3L

Robert Mondavi, Reserve, Cabernet, Napa Valley -

1.5L

Jordan, Cabernet Sauvignon, Alexander Valley -

1.5L

Flowers, Pinot Noir, Sonoma -

1.5L

Ruffino Riserva Ducale Gold, Chianti Classico Riserva -

Faust, Cabernet Sauvignon, Napa Valley -

1.5L

Antinori, Peppoli, Chianti Classico, Super Tuscan -

Ruffino, Il Ducale, Chianti -

Castello Di Gabbiano, Chianti -

Antinori, Tignanello, Tuscany -

Castello Di Banfi, Brunello Di Montalcino -

Paolo Scavino, Barolo -

Michele Chiarlo, Barolo, Italy -

Terriccio, Tassanaia/Lupicaia, Italy -

Tenuta dell’ Ornellaia, Serre Nuove -

Terra Rosa, Brunello Di Montalcino, Tuscany -

Poliziano, Rosso Di Montepulciano, Tuscany -

Cusumano, Nero D’Avola -

Layer Cake, “Zinfandel” Primitivo, Italy -

Antinori, Santa Christina, Sangiovese -

Caldora, Montepulciano D’Abruzzo, Italy -


s

Whites


Eroica, St. Michelle. Washington

Dr. Loosen, Dr. L. Mosel, Germany

Chateau St. Michelle, Columbia Valley

Santa Margherita, Pinot Grigio, Veneto, Italy

Kim Crawford, Sauvignon Blanc, New Zealand

Ferrari Carano, Fume Blanc, Sonoma

Pighin, Pinot Grigio, Friuli

Far Niente, Napa Valley

Cakebread, Napa Valley

Ferrari Carano, Tre Terre, russian River

Sonoma Cutrer, Russian River

Cuvaison, Carneros, Napa Valley

Kim Crawford, Unoaked, New Zealand

Veramonte, Casablanca Valley, Chile

Cypress, Central Coast

Chalk Hill, Estate Bottled, Chardonnay, Sonoma

Grgich Hills, Chardonnay, Napa Valley

Rombauer, Chardonnay, Carneros

.375L

Planeta Chardonnay, Italy

Falanghina, Mercole

Feudi Di San Gregorio, Greco Di Tufo

Antinori, Bramito, Chardonnay, Umbria

Banfi, Gavi, Principessa, Piedmont

Tormaresca. Chardonnay, Puglia


Sparking


Mionetto Italian Sparkling Rose

Carpene Malvolti, Prosecco

1/2 Bottle

Chandon, Brut, Napa Valley

187ml

Freixenet, Cava, Brut, Cardon Negro

187ml

Dom Perignon

Perrier-Jouet, Fleur De Champagne

Moet Et Chandon. Extra Dry, White Star

Veuve Clicquot, Brut, “Yellow Label”

Montenisa, Franciacorta, Brut, Italy

Nino Franco. Prosecco, Rustico


Dessert & Port


Grahams Tawny

20 year, Port

Grahams Tawny

10 year, Port

Sandeman Star Ruby, Port

Michele Chiarlo, Nivole

Far Niente, Dolce, Napa Valley

1/2 Bottle

Beringer, Nightingale, Napa Valley

Prices, menu items, and vintages subject to change without notice. Enjoy your collectibles but please refrain from bringing in wines on our list. Cork Fee: $25.00 per 750ml

Mastrionis Fresh Seafood & Italian Cuisine

Call us for Reservations 702-367-7511

 

3330 S Hualapai Way Suite 160 at Desert Inn Road · Las Vegas, NV 89117 · Fax:702-473-5975 · info@mastrionis.com

 

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    Website Design by Levy Online